Boulevardier

The whisky-based cousin of the Negroni. Rich, bitter, and warming.

Ingredients

• ✗1.5 ozBourbon or whisky
• ✗1 ozForthave Red
• ✗1 ozSweet vermouth

Method

1. 1.Combine all ingredients in a mixing glass with ice.
2. 2.Stir for 20-30 seconds.
3. 3.Strain into a rocks glass over a large ice cube.